Company Profile

Food Concepts Plc is a market leader in the West African food sector. We operate world-class, quick service restaurant (QSR) brands including 55 Chicken Republic outlets. To facilitate backward and forward integration strategies, the group also comprised of Butterfield Bakery Nigeria (includes 9 plant bakeries) and Free Range Farms (a state-of-the-art poultry farm and poultry processing plant).

Job Description

Description

  • We are currently seeking to recruit talented, hardworking and motivated young graduates to fill the roles of a Restaurant Manager, Assistant Restaurant Manager and Shift Manager.

Minimum Qualifications

  • Should possess B.Sc/HND in any related field
  • Minimum of 2nd Class Lower Division (B.Sc.) or Lower Credit (HND)
  • Strong leadership, motivational and people skills.
  • APPLICATION DEADLINE

    Monday, 31st December 2018

  • JOB TYPE

    Full-time

  • LOCATION (s)

    Lagos

  • SECTOR

    Hospitality/Tourism

  • EXPERIENCE LEVEL

    1-3 Years

  • MINIMUM QUALIFICATION

    HND

  • MINIMUM GRADUATION GRADE

    Second Class Upper

  • PROFESSIONAL QUALIFICATION

    Not Applicable

  • RELATED FIELD OF STUDY

    Social Science

  • APPLICANT GENDER

    Male or Female

  • APPLICANT AGE LIMIT

    Not Applicable

  • SALARY

    Negotiable